Steps to Prepare Perfect Vegan Zucchini “bacon” - Logo collection for you

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Before you jump to Vegan Zucchini “bacon” recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.

Enjoying healthy foods makes all the difference in the way we feel. We are likely to feel way less gross whenever we increase our intake of nutritious foods and decrease our consumption of unhealthy foods. A salad helps us feel a lot better than a piece of pizza (physically at any rate). Sometimes it's hard to find healthy foods for treats between meals. Finding goodies that will help us feel better and enhance our energy levels often involves lots of shopping and painstaking reading of labels. There's nothing like one of these simple healthy foods when you need an energy-boosting treat.

Certain foods made from whole grains are great for a easy snack. Starting your day with a piece of whole grain bread toasted can give you that additional boost you need to get going. Chips and crackers made from whole grains can be great for quick snack foods to eat on the go. Selecting whole grain food items is always better than eating the highly processed grains we commonly come across in our grocery stores.

A large assortment of instant health snacks is easily accessible. Deciding to live a healthy way of life can be as easy as you want it to be.

We hope you got benefit from reading it, now let's go back to vegan zucchini “bacon” recipe. You can cook vegan zucchini “bacon” using 7 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Vegan Zucchini “bacon”:

1. Prepare 2 of Zucchini.
2. Prepare 3 tbsp of extra virgin olive oil.
3. Prepare 2 tbsp of maple syrup.
4. Get 2 tbsp of soy sauce.
5. Take 2 tbsp of apple cider vinegar.
6. Use 1/2 tbsp of liquid smoke.
7. Prepare of fresh ground black pepper.

Steps to make Vegan Zucchini “bacon”:

1. Whisk together all ingredients (except zucchini)..
2. Place marinade in a sealable bag or container with lid and add slices of zucchini. Marinate zucchini for at least 3 hours.
3. Preheat oven to 200°C Line a cookie sheet with parchment paper and place zucchini strips in a single layer..
4. Bake for an hour, turn each slice over and repeat. When you have the desired consistency (soft or crunchy), remove from oven and enjoy!.

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