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Steps to Prepare Super Quick Homemade Oyster sauce chicken thigh

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Oyster sauce chicken thigh

Before you jump to Oyster sauce chicken thigh recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.

Until fairly recently any person who indicated concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more green we won't be able to correct the problems of the environment. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going much more green.

You may well prefer preparing food with your oven, but using a microwave instead will cost you way less money. If you find out it takes 75% more energy to cook in the oven, chances are you'll look for more ways to use the microwave. Countertop appliances will certainly boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. Many individuals incorrectly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. Particularly if you make certain the dishwasher is full prior to starting a cycle. By cool drying or air drying the dishes as opposed to heat drying them, you can increase the amount of money you save.

The kitchen on its own provides you with many small means by which energy and money can be saved. Environmentally friendly living just isn't that tough. It's related to being practical, more often than not.

We hope you got insight from reading it, now let's go back to oyster sauce chicken thigh recipe. To cook oyster sauce chicken thigh you need 10 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Oyster sauce chicken thigh:

  1. You need 500 g of cubed chicken thigh.
  2. You need of Marinade:.
  3. Take 1 1/2 tsp of raw sugar.
  4. Take 1 tbsp of ginger juice.
  5. You need 1/4 tsp of salt.
  6. Use 2 tbsp of corn starch.
  7. Get 1 tbsp of oyster sauce.
  8. Get 1 tbsp of soy sauce.
  9. You need 1 tbsp of shaoxing rice wine.
  10. You need 1 of chopped spring onion pieces.

Steps to make Oyster sauce chicken thigh:

  1. In a bowl, combine 1 1/2 tsp raw sugar, 1 tbsp ginger juice, 1/4 tsp salt, 2 tbsp corn starch, 1 tbsp oyster sauce, 1 tbsp soy sauce, 1 tbsp shaoxing rice wine and chopped spring onion pieces, stir together and mix well..
  2. Pour the sauce over 500g chicken thigh cubes and mix them well. Put it in fridge..
  3. Fry the chicken thigh cubes till brown..

Organic and free-range chickens have lived longer and are stronger, healthier birds. A happier bird makes for happier food. Use tongs to remove chicken to a paper towel lined plate. Combine the soy, fish and oyster sauce, honey, sesame oil, lime juice, garlic, ginger and chilli in a bowl and whisk together. Place the chicken in the baking dish and pour over the sauce.

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