Recipe of Favorite Banana flower chutney - Logo collection for you

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Before you jump to Banana flower chutney recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.

Wholesome eating promotes a feeling of health and wellbeing. When we eat more healthy meals and a smaller amount of the detrimental ones we typically feel much better. A bit of pizza doesn't make you feel as healthy as ingesting a fresh green salad. This is usually a problem, nevertheless, with regards to eating between goodies. You can spend several hours at the supermarket searching for the right snack foods to help you feel healthy. Here are some healthy snacks that can be used when you need an instant pick me up.

One of the most popular treats is low fat yogurt. The fact is, many people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. You can not beat yogurt whenever it comes to a wholesome snack though. It is a protein-rich source of healthy minerals and vitamins. Yogurt is frequently eaten to help preserve the digestive system considering that it is so easily digestible by most people. Yogurt mixes wonderfully with nuts and seeds. It's an excellent way to enjoy a flavorful snack without the need of too much sugar.

You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. Being healthy doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let's go back to banana flower chutney recipe. To cook banana flower chutney you need 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Banana flower chutney:

1. Use 1 of small Banana flower.
2. You need 3-5 of green chilli.
3. Take 1 of gooseberry size thamarind.
4. Get To taste of Salt.
5. You need 1/4 cup of fresh grated coconut.
6. Prepare 2 tbsp of fried peanuts.
7. You need 1/4 tsp of mustard.
8. Use 2 tbsp of cooking Oil.
9. Take As needed of curry leaves.
10. Prepare 3 pinch of asafoetida.
11. Get 1 of Bydagi chilli.

Instructions to make Banana flower chutney:

1. Take pan add Chopped banana flower,& water and cook them..
2. Take mixie jar, add coconut, Tamarind, salt, chilli, peanuts and cooked banana flower and grind nicely..
3. Heat the kadai/pan,add oil, mustard, byadgi chilli, curry leaves and asafoetida, tampering is ready. Now add grinded mix, and boil them. Once it thick, chutney is ready..
4. Serve with hot rice, millets, dosa or chapati..

You can find another banana flower palya or stir fry recipe on this website. Banana flower chutney topped with ghee and hot rice tastes just yummy. They are just perfect to add that zing to any bland food. If you are looking for a spicy addition or accompaniment to a meal then. Banana flower is full of nutrients and should be included in our regular diet and Thogayal is one way of consuming banana flower.

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